There was also a significant difference in recovery when comparing the standard solution mixed with the calcium caseinate mixture (48.41%) versus the whey protein isolates mixture (82.01%).
Protein (sodium and calcium caseinate, soy protein isolate), carbohydrates (corn maltodextrin, corn syrup solids, fructooligosaccharides, fiber blend), fat (high oleic safflower, canola ...
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