A One-Pan Comfort Classic The sizzle of sausage, the sweetness of softened peppers, and the deep caramel of onions—this dish ...

The Cajun seasoning gives the chicken a smoky kick, while bell peppers add natural sweetness and crunch. Toss in creamy sauce, jasmine rice, and roasted asparagus on the side, and you’ve got a ...

This weeknight-friendly chicken skillet features meat that is tender and well seasoned, zucchini and bell peppers that are ...

Toss 1 sliced large zucchini and 1/2 teaspoon of the kosher salt together in a large bowl.

Cook the onion, bell peppers, garlic, and more Cajun seasoning until the onions are translucent and the peppers are crisp-tender. Add a can of fire-roasted diced tomatoes, cream cheese, and finely ...

The filling is made of ground beef, Cajun seasoning ... brighten the ground beef and rice mixture in mom’s stuffed bell peppers. Instead of adding cheese or a tomato-based topping, you can ...

A chunky blend of bell pepper, onion, and garlic adds not only flavor but welcome texture and color to this fried rice. Quickly blitzing the sofrito in a food processor ensures maximum weeknight ease.

Bell peppers and their mild yet delicately sweet taste are so prized they're used in recipes across the globe. In fact, they're so important they're a part of something called the "holy trinity ...