Leading trade organizations representing the makers of cell and gene therapies are calling for a 10-year moratorium on ...

Globally, people get animal protein mostly from chickens, with pigs and cattle in second and third place. A 2023 report ...

Gene editing can cure illnesses, ensure global food security, conserve species and more. But its risks of misuse are ...

PIC's gene-edited pigs are highly resistant to one of the most harmful viruses affecting pig populations worldwide today.

Farmers have been improving the genetics of their animals for thousands of years through selective breeding. Wild boars were ...

The US Food and Drug Administration has approved a type of CRISPR gene-edited pig for human consumption. And now a type of illness-resistant pig could soon join their ranks. British company Genus ...

The US Food and Drug Administration has approved CRISPR gene-edited pigs for human consumption. As MIT Technology Review ...

The CRISPR-Cas gene editing tool has shown promising potential in the field of blood compatibility, offering a solution to the challenges faced by patients with rare blood types and addressing chronic ...

Researchers have completed a first-in-human clinical trial testing a CRISPR/Cas9 gene-editing technique to help the immune system fight advanced gastrointestinal (GI) cancers. The results show ...