Bulalo capital? Think of Tagaytay, and it’s impossible not to think of the iconic bulalo. Made by cooking beef shanks and marrow bones in broth, bulalo makes for a very hearty, ...

The bulalo was served with an East Coast Gewurztraminer 2017. It was a surprise because the wine, which is mildly sweet, went well with the mildly salty soup, and was excellent with the foie gras.

Blame it on the cool weather. Or the majestic view of Taal Lake. But when you’re in Tagaytay City, it’s always irresistible to indulge in a bowl of hot and mouth-watering bulalo soup! Together with ...

The well-loved Bulalo dish took center stage in the recently concluded Food and Wine Festival organized by the DOT-City of Tagaytay. July 10, 2022. News. Global Nation.

With its nice and nippy weather, picturesque views, fun activities and a long list of must-try restaurants, Tagaytay is definitely a gift to Manileños looking for quick trip out of Manila. But what's ...

Tagaytay, with its cold climate and lush spans of nature, is one of the best spots to go to when you're craving Filipino comfort food: from steaming hot bulalo to kare-kare, sisig, and more ...

MANILA, Philippines — Anya Retreat Resort in Tagaytay is a hub for wellness and ... And since Anya is in Batangas, Beef Shank Bulalo is a must-try. The shanks were slowly braised in beef broth ...

In Photo: With so many lookout points, cafés and hotels situated along the Tagaytay Ridge, Tagaytay treats visitors to an undisturbed look into Taal Lake with the volcano perfectly framed by the ...

including stalls serving Tagaytay’s famed “bulalo” (boiled beef shank and bones) at Mahogany market. Flower and fruit vendors on the streets are also allowed to open their stalls.