Buying a whole head of broccoli always seems like a good idea until it is time to cut it into florets. You opted for the whole head when you were considering cost savings and single use plastics ...
In her video, Monica simply pops the whole broccoli head floret-side down into boiling water for two to three minutes. Afterward, she removes it and then cuts off the stem, making the process ...
The recall affects 12-ounce bags of the product, which were sold in 20 states and pose serious health risks if consumed.
Look for tightly packed, dark-green or purple heads with no signs of yellowing or flowers, and firm stems. Fresh broccoli should be refrigerated in breathable wrapping, and consumed within 2-3 ...
To use fresh broccoli, you’ll need 1 small or ½ a large head of broccoli, cut into florets. Cook in boiling water for 5–6 minutes, or until just tender. Drain well.
In her video, Monica simply places the whole broccoli head floret-side down into boiling water for two to three minutes. She then removes it and cuts off the stem, making the process quicker and ...
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