Beef Loving Texans has launched the 2025 Ultimate Beef Trail, a new digital passport that rewards Texans for hitting the road ...

Place corned beef brisket, contents of the spice packet, garlic cloves, broth and water in the Instant Pot. Close lid. Make sure the vent is set to sealing. Set timer for 90 minutes on high.

You can already get great pork ribs at Bark City or Podnah’s, and impressively tender brisket at Botto’s or Matt’s. But ...

3½- to 4-pound uncooked brisket for corned beef, rinsed well and patted dry. 1 tablespoon pickling spice or packet from corned beef. 1 small onion, peeled, cut in half. 1 head garlic, halved.