This recipe written with developer Michelle ... A five-pound brisket will leave you with enough brisket for about six large sandwiches (or more, if your sandwiches are less meaty).

Looking for a mouth-watering Beef Brisket Sandwich recipe? Look no further! This brisket sandwich perfectly combines juicy tender meat, savory seasonings, and tangy BBQ sauce. You are going to ...

Looking to satisfy your cravings for a flavorful and juicy BBQ brisket sandwich? Look no further! This easy-to-follow recipe will guide you through the steps of creating a succulent beef brisket ...

While most pitmasters religiously smoke their brisket low and (incredibly) slow, chef and television personality Michael Symon takes another approach with this recipe. Here, Symon uses a moderate ...

This brisket recipe is from Jessamyn Rodriguez ... Chef Michael Symon turns it into a fun sandwich, topped with cilantro and pickled vegetables to cut the richness of the meat.

Who doesn’t love a good BLT sandwich? It starts with good ... is better with bacon and cheese in my book. This recipe will make a ton of brisket, so if you don’t eat all of it, then freeze ...

Matt Abdoo, chef and owner of Pig Beach restaurant in Brooklyn, NY, is stopping by the plaza to cook up a succulent brisket sandwich ... I love this recipe because the moist, succulent rich ...

Buc-ee's pitmaster: "Like any artist, you create a product, and hope everyone likes it." Randy Pauly is an eight-time world ...