I didn’t stop with beet brine. I fried eggs in caper brine and classic dill pickle brine, both of which were delightful, and unlike the Barbie Egg, neither called for extra salt. The dill pickle ...

Wondering what to do with a lot of eggs? Brined, cured, or pickled eggs make unique additions to any pantry, and their distinctive flavors can be enjoyed for weeks to come. What To Do with a Lot ...

Using her grandmother's bread-and-butter pickle recipe to crown the egg, chef Mimi Maumus builds layers of tang and brine and sweetness into a snack that requires a monk's restraint to quell gorging.

Serve these bright and briny pickled eggs as part of a next-level charcuterie board. A popular pub snack, pickled eggs are made by marinating hard-boiled eggs in a crisp and bright brine of ...

Olives are certainly having a bit of a moment lately, so why not add olive brine to this classic party snack? Here's why olive brine is perfect for this recipe.

Introduction Spicy pickled eggs are the kind of snack that hits all the notes—tangy, fiery, and unexpectedly addictive.