Upma is a South Indian breakfast classic, usually made with semolina & spices. If you are in the mood for a twist, bread upma is just as delicious & takes even less time to make. Image Credit: Getty ...

Not overtly spicy this dish is light and quick to prepare. The South Indian upma made with bread, veggies like carrots and beans and mild spices. Heat oil in a pan, then add the onions, curry leaves ...

put on your chef’s hat and prepare bread upma. Dip the slices in water and crumble them. Prepare a tempering of mustard seeds, curry leaves, chana dal, and red chillies: Saute onion, tomatoes ...