Bake the Bread Pudding: Cover the dish with foil and bake for 30 minutes. Remove the foil and bake for an additional 20–25 minutes, or until the top is golden brown and the custard is set.

A classic dessert (and brunch star), bread pudding is nothing short of magic ... Perfectly adaptable to what you have on hand, this simple recipe can take to various mix-ins depending on when ...

Whether you're looking for dinner or dessert, Food & Wine's guide to bread pudding has a recipe for every occasion.