Who’d have thought we’d become a nation of bakers all of a sudden ... to bag any kind of flour but aren’t sure how to make bread with it, we’ve got easy recipes to see you through ...

Bread flour ... picking up the flour you need for a gluten-free pie crust, the most common type of flour you will come across is all-purpose flour. It will often be marked on a recipe, but you ...

Pav is a type of soft bread roll that is especially popular in western regions of India. It is typically made using all-purpose flour (maida). Image Credit: iStock Also called Ladi pav, this bread has ...