Reisetbauer is a distiller who specializes in the style of fruit brandies Branchwater Farms produces, and has helped them ...

Brandy and bourbon can be difficult to distinguish ... which lasts just a few days. After distilling the resulting mash, the concentrated alcohol must be transferred to new charred oak barrels ...

The smoked fish flavor of this new brandy is subtle, with notes of apple, vanilla, and spice rounding it out, somehow resulting in a tasty sipping spirit. Distiller Will Robinson detailed the ...

The move allowed him to focus on other, more lucrative parts of the family business, mainly a brandy distillery. Not surprisingly, men in 1950s Burgundy were not keen on taking orders from a young ...

At its Kobe Distillery located in the flower park, the company moved the wines to sherry casks and let them mature for seven more months. Although the brandy contains base wines dating back before ...