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it’s not too different from a steak sandwich dipped in au jus, right? Well, not exactly. Firstly, the beef is braised in beef stock and a blend of Italian-style seasonings that imbues the meat ...

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the Kansas City Chiefs. He shows us how to make braised pulled brisket sandwiches with homemade cheese sauce and smashed potatoes with herbed yogurt. Shredded Braised Brisket Sandwich by Roze ...

Inspired by the Bears, Roby is making a classic Chicago-style Italian beef sandwich with giardinera, and in honor of the Chargers, she shows us how to prepare spicy, beer-braised beef tacos with ...

Good Italian beef sandwiches have never really been our ... Perini and Miley Holmes’ version of the classic sub means beef braised for eight hours, floating with plenty of Italian seasonings ...

Jon Parker, Park Bar’s general manager, provided the recipe and wrote, “Park Bar’s braised boneless short ... Spuds appetizer and the Maverick sandwich. We use a traditional braising recipe ...