I love bone marrow so today I tried to remove all moisture from a steaks and completely replace it with bone marrow, the results are insane and I was not expecting that! Luna and Johnson strike ...

This bone marrow steak pie recipe is a game-changer! Packed with flavor from slow-cooked oxtail and topped with creamy bone marrow mashed potatoes, it’s comfort food redefined. Perfect for ...

Rare rib-eye, buttered garlic frites and a velvety bone marrow sauce – impress this weekend with Matt Tebbutt’s French steak dinner. Preheat the oven to 200C/180C Fan/Gas 6. Season the steak ...

Founder Charlie Carroll opened the first Flat Iron in 2012 as a pop-up above a pub in East London. It now has 15 restaurants ...

“The pure fat content of the bone marrow brings out the smokiness of the whisky.” (Or, if you prefer, tequila.) Customers who have hired them say Porterhouse Party’s steak rivals New York ...

Humans have been enjoying delicious and nutritious animal bone marrow for centuries. It has a sweet, rich taste and a hearty texture, and is used mostly to flavor broths and soups. Recently ...