Season to taste with salt and freshly ground black pepper. For the soup, place the potatoes into the fish stock. Bring to the boil and cook for 6–8 minutes, or until the potatoes are nearly cooked.

If you're craving a warm, comforting soup to complement your Asian-inspired ... Step 2 Add chicken broth to a large pot and bring it to a soft boil. Once boiling, reduce the heat to medium-low ...

You’ll want to eat this hot and sour soup every night ... place the stock in a saucepan and bring to the boil. Add the chilli, mushrooms, lime juice, fish sauce, sugar and the white parts ...

You should also boil all the fishballs ... between four large soup noodle bowls. Bring the noodle cooking liquid and shrimp stock to a simmer. Add the fishballs, fish cake and seafood balls ...

Add the yam cubes and bring the soup to a boil. Once it’s boiling, reduce the heat to a gentle simmer and let the yam cook until it starts to soften, about 10-15 minutes. Carefully add the fish ...