This minced chicken recipe is a quick and easy way to turn chicken into a perfect mix for your recipes. Whether you’re making meatballs, a chicken stir fry, or trying out new dinner ideas, using a ...

Inside the blending room, the cart of chicken breasts is lifted off the ground. The meat is then dumped into the grinder. The mashed-up meat pours out of the grinder and straight into the blender.

Inside the blending room, the cart of chicken breasts is lifted off the ground. The meat is then dumped into the grinder. The mashed-up meat pours out of the grinder and straight into the blender.

Makes 6 servings. Ingredients 2 to 3 heads butter lettuce 2 tablespoons oil 1 1/2 pounds boneless, skinless chicken breasts, cut into 1/2-by- 1/4-inch thick pieces (or use thighs, pork shoulder or ...

Pound each chicken fillet ... Don’t blend too long or your vinaigrette will get too thick, like mayonnaise. Pour vinaigrette into a small bowl and mix in minced garlic. Chill this until you ...