Ingredients: -3 bell peppers, diced -1 lb ground beef -1 8oz bag @kaizenfoodco lowcarb rice or any rice alternative, or 2 ...

Choose multi-colored bell peppers and halve them (instead of keeping them whole). ... Add the chili powder, cumin and oregano and stir to coat. Cook for 1 minute, or until the spices are fragrant.

A One-Pan Comfort Classic The sizzle of sausage, the sweetness of softened peppers, and the deep caramel of onions—this dish ...

Toss 1 sliced large zucchini and 1/2 teaspoon of the kosher salt together in a large bowl.

It’s almost as if the bell pepper, like nature itself, abhors a vacuum — at least when there’s something wonderful to fill the void. Melissa Clark has been writing her column, A Good ...

4 large bell peppers. 1 cup quinoa. 1 ½ cups vegetable broth. 1 cup black beans, drained and rinsed. 1 cup corn kernels. 1 cup diced tomatoes. 1 teaspoon cumin. 1 teaspoon chili powder. Salt and ...