This Homemade EASY Beer Bread comes together using only 6 ingredients! With a perfect buttery crust and soft, tender inside, ...

Quick and easy beer bread is a buttery treat. (Photo by Suzy Fleming Leonard, FloridaToday.com) Suzy Fleming Leonard, food and dining writer at Florida Today, published this recipe in a feature on ...

Ingredients: 3 cups self-rising flour. 1/4 cup sugar. 1 bottle (12 ounces) beer. 1/4 cup melted butter. Directions: Preheat the oven to 375 degrees. Spray a loaf pan with cooking spray. In a large ...

How to make beer bread. Preheat your oven to 375 degrees Fahrenheit (if yours runs hot, you can drop it down to 350). Grease a 9-by-5-inch loaf pan with butter, shortening or cooking spray.

260g (9½oz) plain flour; 100g (3½oz) wholemeal plain flour; 2 tbsp buckwheat flour; 2 tbsp instant polenta; 1 tbsp baking-powder; 60g (2oz) granulated sugar ...

Beer and muffins — now there are two words you don’t often see in the same sentence, let alone in the same recipe. Most muffin batters, even savory ones, are moistened with milk or buttermilk.