Bee sting cake is a treat for grown-ups, who’ll enjoy being ‘stung’ by the fiery flavours of whisky and ginger. Put the flour in a bowl and add the yeast. Stir well, then add the salt.
Meet bee sting cake, or bienenstich, the delightful German dessert that’s as charming as its name suggests. It’s a light, yeasty cake layered with a fluffy pastry cream-based filling ...
Try James Martin's super easy honey cake recipe for a bee-autiful afternoon tea. The honey you use will have quite an impact on the flavour of the cake - from a light orange blossom to a rich ...
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