Trim the beef of any hard fat and sinew ... discard the bay leaf and leave to cool completely. To make the suet pastry, put the flour in a large bowl and stir in the suet, parsley and salt.

Beef tallow — what once was a common cooking oil — is starting to make a bit of a comeback in culinary circles. Field’s Custom Slaughtering, a full-service butcher shop near Cochranton, has started to ...

The best beef pie recipe for meat lovers - Heavy on the beef, rich beyond measure and wrapped in a double crust of suet and rough puff, Turner & George’s infamous cow pie is a meat-lover’s dream. This ...

Kate Demolder investigates the latest skincare trend doing the rounds Forget snail mucin, haemorrhoid cream, and nappy rash ointment — the latest skincare craze is all about beef suet.

Cooking tallow can refer to a wide array of rendered fats while skin care tallow is usually rendered beef suet, or fat from around the cow’s kidney. Searching “beef tallow” on TikTok ...

Tom's twist on one of the nation's favourites - roast beef. This dish requires requires a 24 hour marinade - but it will be well worth it. To marinate the beef, mix the treacle with 100ml/3½fl oz ...

2. Add the beef bones gravy and stir through before popping the lid on the casserole and put it in the oven to braise gently for three hours. 3. To make the suet crust base, put the self-raising ...