Sufia’s wide assortment of delicious dishes including Beef Singara, Mutton Tamater Stew, Mutton Sabzi Gosht, Dal Gosht, ...

For Chef Yashita Aggarwal, a Delhi native turned Hyderabadi at heart, the allure of Haleem was irresistible. But as a ...

haleem, a porridge made with wheat and beef topped with cinnamon and sesame seeds (those who prefer it sweet can add sugar or honey to it) or kalleh pache, a gamey breakfast stew. You can find all ...