While the egg is still wobbly and soft, flip one side of the omelette over the other to form a semi-circle. Slide the omelette onto a plate, cut in two and serve each half with a side salad and bread.

About Cheese Onion Omelette Recipe: An omelette is the easiest thing to cook. Make it special with onion and parmesan and garnish with parsley. This can be your go-to breakfast on busy mornings since ...

and the transformation of basic ingredients into something truly beautiful. For this particular omelet, sautéed zucchini and ...

use a spatula to lift and fold the egg mixture until you have a rectangular omelet. 4. Move the eggs to the front of the pan. Add 1 tsp oil and pour in the remaining egg mixture. Cook over high heat.