Making matters worse for Soto and her family, this year’s batch was being hailed across New Mexico as a quality crop. “It was beautiful chili,” her father, Refugio Zaragoza, said in Spanish.

Workers at The Chili Factory in New South Wales are harvesting a huge crop of what they claim to be the hottest chili ever grown. According to a report in the Australian Geographic, the "Trinidad ...

"We don't like to jinx ourselves." Last year's crop is still fresh on the minds of farmers. Drought forced many of them to cut back on their acres of chili, while strong wind and hail destroyed ...

ALBUQUERQUE, N.M. — Green-chili farmers have had it rough over the past several years, dealing with crop diseases, a lack of labor and pressure from foreign imports. Demand for chili is ...

Paul Rangenga, a chili farming expert who has been advising farmers on taking up the crop and who runs a produce company, said he believes chlli can provide a workable alternative for herders ...

"The best thing about the chilies is that it takes only six months to yield a crop, unlike local chili, which takes eight to 10 months. By planting Chinese chili and following the guidance of the ...

“We constructed dikes around cotton fields and installed pumps, and dug up tranches in the chili crop to accumulate water and pump it out into the cotton crop fields, as both crops are planted ...

Fill a condom with chili powder. Mix in small rocks and sand ... is training teams of volunteer “crop protectors” in dozens of villages throughout northern Tanzania to implement the system.

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Near Kunri, a southern town known as Asia's chili capital, 40-year-old farmer Leman Raj rustles through dried plants looking for any of the bright red chilis in his largely destroyed crop which ...

KUNRI, Pakistan — Near Kunri, a southern Pakistani town known as Asia’s chili capital, 40-year old farmer Leman Raj rustles through dried plants looking for any of the bright red chillies in ...