Baked beans on toast is a British staple ... Place on a baking tray, dust with flour and bake in the oven for 45-50 minutes, or until the loaf is golden-brown and sounds hollow when tapped.

The recipe said to transfer the beans to a 400-degree Fahrenheit oven for 45 minutes, stirring occasionally. The beans were amazing and resembled the thickness and taste of chili. The beans were ...

Simmer, still covered and stirring occasionally, until the beans are very tender. In a large skillet, melt butter and add flour, whisking until smooth and golden. Slowly add the heavy cream to the ...