Adobo is one of those dishes for which there are almost as many recipes as there are cooks ... I learned the basic technique from the cooks at the first restaurant in Hong Kong that I worked ...

Like many Filipino dishes, pork adobo is cooked with dark sugar ... Nallaine Calvo, from Filippino food stall Kubo in Belfast, shared this recipe with me. Heat the vegetable oil in a wide frying ...

This is where meal prepping can come in handy; knowing in advance what you’re going to cook — and being able to make batches big enough for the whole family + leftovers so you can repeat the ulam ...

this homemade Adobo Seasoning is sure to up the flavor of any dish you make. By following my easy recipe, you’ll have a ...

Filipino food gets a bad rap, but I love many of the dishes: adobo, kinilaw ... But pig’s head isn’t always easy to get, so for this recipe, I use pork belly and add a couple of pig ears.

Mike Pimentel of Adobo ATL serves chicken, tofu and pork adobo at his Decatur restaurant. This recipe is his version of his mom’s original recipe. The flavors are deeply aromatic and intense ...