Make the pastry cream: Heat milk in a saucepan over medium heat until bubbles form around the edge. Remove from heat. In a medium bowl, whisk together yolks, sugar and cornstarch. Whisking ...

This banana trifle pudding makes enough for a dozen people, so it's perfect for brunch, birthday parties, potlucks, or those ...

And I might love banana desserts best of all. Once exotic, now a ubiquitous supermarket stalwart, this tropical fruit transcends seasons and regions. It’s accessible. And I defy you to name a ...

Think of the recipe at right as an affectionate homage. My banana pudding trifle brings a little glamour to the familiar dessert without fussing it up too much. Piled high in a glass trifle dish ...