Make the pastry cream: Heat milk in a saucepan over medium heat until bubbles form around the edge. Remove from heat. In a medium bowl, whisk together yolks, sugar and cornstarch. Whisking ...

This banana trifle pudding makes enough for a dozen people, so it's perfect for brunch, birthday parties, potlucks, or those ...

And I might love banana desserts best of all. Once exotic, now a ubiquitous supermarket stalwart, this tropical fruit transcends seasons and regions. It’s accessible. And I defy you to name a ...