Bak Chor Mee is a popular Singaporean noodle dish that is packed with flavors and textures. It features a mix of egg noodles and rice noodles, tossed in a savory sauce and topped with minced pork, ...

The stall first established itself selling traditional Teochew-style bak chor mee, but they decided to diversify after the move by adding laksa to their menu. “I think customers prefer more choices,” ...