Chips, salsa, and guacamole can help you determine just how authentic a Mexican restaurant is. Instant red flags include jarred salsa or guacamole that seems to be several hours (or worse ...

Here are the five red flags she looks out for at Mexican restaurants. Cold salsa isn't a good sign ... it's likely not authentic birria. Be wary of fusion menus. Jinich is all for Americans ...

It is a bold promise to include the word “authentic” in the name of your restaurant, so you had better deliver. At Del Rio Authentic Mexican Restaurant ... Barbacoa is a style of slow-cooking ...

Some of Texas' favorite dishes have arrived thanks to authentic ... style Mexican food for great prices. The restaurant is known across the community for its infamous breakfast tacos and top-notch ...