based on traditional Japanese cooking techniques! Chef Saito's authentic recipes: (1) Chilled Ramen Noodles (2) Chilled Tofu. 1. Slice the chicken, and boil with sake, salt and ginger over medium ...

The authentic Japanese restaurant opened in July last ... Joseph decided to focus on udon, which is a thick noodle widely used in Japanese cuisine. But before he could even start thinking about ...

April 4th marks National Ramen Day, the perfect occasion to indulge in a warm, flavorful bowl of ramen. Whether you’re a ...

Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Udon in Egg-drop Soup (2) Salmon with Tofu Wasabi Dressing.