We’re making Ahi Tuna Tataki Salad with Chef Jim Kim of Ichiban Restaurant. Skip to content. WPRI.com. Providence 21 ...

Please enter a search term. Primary Menu. News. Eye on NW Politics; Positively Portland; Oregon; Washington ...

Yield: 4 servings 12-ounce square piece of fresh (troll/pole caught) ahi tuna 2 tablespoons togarashi, see cook’s notes Nonstick spray 4 cups mixed baby head lettuces 1 cup lemon-wasabi-ginger ...

A simple yet flavorful Tuna Tataki recipe made from fresh baby tuna! Perfectly seared, packed with umami, and easy to prepare at home. Don’t miss this delicious dish! #TunaTataki # ...

You see beef and tuna tataki on restaurant menus in Japanese restaurants but it's traditionally a peasant dish and generally served at home. Lucky peasants, I say. 400g sashimi-quality middle-cut ...

Fans of the Seared Ahi Tuna Salad may be disappointed to see it gone, but the new Seared Tuna Tataki Salad offers a fresh, flavorful alternative. Like its predecessor, this dish features ahi tuna.