Diversifying food sources and developing underused, nutrient-rich crops could help combat malnutrition and enhance food ...

Drought, conflict, floods and global price rises have left more than 150 million people across Africa without enough food. This is a catastrophic, deadly emergency, on a scale we’ve not seen in recent ...

The United Nations World Food Programme (WFP) warned today that 58 million people risk losing life-saving assistance in the agency's 28 most critical crisis response operations unless new funding is ...

South Africa’s culinary landscape is evolving, with restaurateurs and chefs pushing boundaries to create unforgettable dining experiences. From intimate, curated meals to bold, modern interpretations ...

people do not have access to meat and fresh products as compared to city-centre individuals. Below we look at some of the ...

East African countries are being hit hard by ongoing conflicts ... These partners are providing cash to help people buy food and other essential items. Working together, so far we have supported ...

The restaurant at the Midtown Square Mall offers many traditional east African dishes, some with an American twist.

JOHANNESBURG, March 3 (Reuters) - South African food producer RCL Foods (RCLJ.J ... reaching billions of people worldwide every day. Reuters provides business, financial, national and ...

The United Nations World Food Programme, which relies on the U.S. for nearly half its budget, is closing its Southern Africa ...