Spinach and Ricotta Stuffed Pasta Shells are the ultimate comfort food—rich, creamy, and absolutely delicious. Perfect f ...

Cook the pasta shells in boiling, lightly salted water for 10-12 minutes until tender, or according to pack instructions. Meanwhile, spray a large frying pan with low fat cooking spray and gently ...

There are some dinners that just feel indulgent without being complicated, and garlic butter steak bites with creamy Parmesan ...

The recipe calls for a half pound of the allium ... and spreadable cheese, stuffing pasta shells that top marinara mixed with mildly hot Calabrian chiles and sweet, earthy fennel seeds.

Thickened with cornstarch, this cozy one-pot broccoli mac and cheese recipe comes together in just 35 minutes. Big shells aren’t just for stuffed pasta. Here they hold strong against punchy ...

Save this recipe for later Add recipes to your saved list and come back to them anytime. There’s no need to go to the trouble of stuffing pasta shells. Simply cook them with the ingredients they ...

This summer-friendly pasta gets much of its creaminess from fresh corn in this recipe from Birmingham, Alabama, chef Victor King. Maximize the dish's corny flavor by using a peeler to cut kernels ...

2. Meanwhile, in a large heavy-based saucepan or flameproof casserole, heat the evaporated milk and half and half until the ...

Needing only a few ingredients and usually less than an hour's time, these rich, velvety, creamy pasta recipes are reliably ...

This recipe of cheese pasta works great with any type of pasta or gnocchi. Apart from macaroni, it works particularly well with short shapes, like penne, farfalle (bow-tie pasta) or shells. If you ...