Makes ordinary burger presses obsolete. Press and stuff 8 quarter pound burger patties at a time (each container holds approx. 2 pounds). Easily pop out a couple frozen burger patties directly ...

Pan fry this till golden brown. 3. Then take the buns and lightly toast them with butter on a pan. Take it out and assemble your burger 4. Now first, add a layer of tomato ketchup on one side of the ...