Preheat the oven to 180C/160C Fan/Gas 4. -For a turkey that weighs less than 4.5kg/ 9lb 15oz: roast for 45 mins/kg or 18 mins/lb plus 20 minutes. -For a turkey that weighs between 4.5kg/9lb 15oz ...
For 14- to 18-pound turkey, roast 4 to 4¼ hours ... There's no need to cook stuffing before putting into the turkey. If your stuffing recipe includes meat or sausage, ensure it is cooked before ...
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