H oli, the festival of colours, is not just about vibrant hues and joyous celebrations it's also a time to indulge in ...
A sweet shop in Lucknow, Uttar Pradesh prepared India's largest Gujiya (25 inches, weighing 6 kg) on the occasion of Holi and entered its name in the India Book of Records. The Marketing Head of the ...
Fold the dough over the filling to form a half-moon shape and then seal the edges tightly. Heat the oil in a pan on medium ...
6. Give shape of gujia using hand or gujia moulds. 7. Heats ghee to fry on slow flame. See that Ghee should not be very hot, just enough for slow cooking. 8. Cook all gujiya together in a kadai on ...